Senin, 29 Agustus 2016

Get Free Ebook 2019 Planner: A Year - 365 Daily - 52 Week-Daily Weekly Monthly Planner Calendar, Journal Planner and Notebook, Agenda Schedule Organizer, Appointment ... Covering (January 2019 to December 2019), by Ariana Planner

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2019 Planner: A Year - 365 Daily - 52 Week-Daily Weekly Monthly Planner Calendar, Journal Planner and Notebook, Agenda Schedule Organizer, Appointment ... Covering (January 2019 to December 2019), by Ariana Planner

Product details

Paperback: 130 pages

Publisher: CreateSpace Independent Publishing Platform (April 18, 2018)

Language: English

ISBN-10: 1717127819

ISBN-13: 978-1717127815

Product Dimensions:

8 x 0.3 x 10 inches

Shipping Weight: 12.3 ounces (View shipping rates and policies)

Average Customer Review:

2.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#3,860,065 in Books (See Top 100 in Books)

The planner is pretty and the monthly spreads are good. The issue I have with this planner is the weekly layout is Tuesday- Monday. So because 1/1/19 falls on a Tuesday the entire planners weekly layout runs from Tuesday- Monday...and then Sunday and Monday are little half size compared to the other days. It’s just a very strange layout for someone used to a Sunday- Saturday or Monday- Sunday planner. I won’t buy again.

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Kamis, 18 Agustus 2016

Ebook A Survivors' Haggadah

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A Survivors' Haggadah


A Survivors' Haggadah


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A Survivors' Haggadah

Review

"Holocaust survivors in Munich created an extraordinary haggadah used during the first Passover after liberation, the "A" Haggadah . . . [this edition of] A Survivor's Haggadah . . . includes an English translation with the original Hebrew and Yiddish text...immediately and powerfully engages the reader."—Jewish Reporter (Jewish Reporter)"This fascinating portrait of survival in the face of extermination deserves a special place at the seder table."—Publishers Weekly, starred review (Publishers Weekly)

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Language Notes

Text: English, Hebrew, Yiddish (translation) Original Language: Hebrew, Yiddish

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Product details

Hardcover: 128 pages

Publisher: The Jewish Publication Society; Rev ed. edition (February 1, 2000)

Language: English

ISBN-10: 0827606869

ISBN-13: 978-0827606869

Product Dimensions:

8.2 x 0.7 x 10.3 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

9 customer reviews

Amazon Best Sellers Rank:

#682,830 in Books (See Top 100 in Books)

She’repith hapletah – the Saved Remnant, the “few who escaped,” they were known. The Final Solution during the Holocaust was supposed to eradicate the Jewish population of Europe, literally roots and all, and it nearly succeeded. In the spring after World War II, in 1946, a group of these displaced persons met in Munich, Germany, to celebrate one of the most poignant and meaningful Passover Seders in history. In normal times, the theme of the holiday is the escaped from servitude and darkness, and looking with hope and deliverance in better times. Of course, this year, those themes would take on added meaning. The Haggadah (meaning “retelling”) used at that Seder reflected that in both traditional and novel ways.Our book actually begins almost exactly a half century later, in the spring of 1996, when a Brandeis University professor named Saul Touster was going through one of his father’s files, when a most unusual booklet fell out. Beneath a simple letter A enclosed in red and blue circles were the words “Passover Service,” with the year 1946. Within the covers Dr. Touster found pages with Hebrew type surrounded with borders that contained striking images contrasting the symbols of the Holocaust with others of the Promised Land by a Polish survivor named Yosef Dov Scheinson, interspersed with striking woodcuts depicting the toil of enslavement by a Hungarian artist, Miklos Adler, all supplementing the usual visual representation one would expect to find in a Haggadah.One of the most dramatic pages is dominated by a large Hebrew letter Beth, symbolic of the phrase “Bechol dor” (In the beginning…), the very first words of Genesis, the first book of the Torah. Here it also stands for “Brause Bad” (shower bath), as well as “brichal” (fleeing west), two themes that recur throughout this Haggadah. Other border designs incorporate images of the Promised Land and the Holocaust – on the same page! “We were slaves to Hitler in Germany,” our Haggadah opens, before going into the Seder, the order of the Passover observance. Ancestors were forced to make bricks for Pharaoh under bondage in Egypt, but the same trowels shown would (it was hoped) be used to create the foundations for new homes in the Holy Land.The high quality of the A Haggadah is fascinating in its own right, but Dr. Touster’s insightful commentary provides an invaluable context, making this excellent volume much more than a coffee table book that is pretty to look at. Much more, it preserves – through retelling – the precious memory of a history that must be told, when Passover was truly a t’shuvah, a redemption, coming home, a passing from darkness to light.

Not a traditional haggadah by any means but a very interesting book as history none the less. If you are a history buff with an interest in the WW2 era, or a collector of haggadot, put this one into your collection.I have owned (or given away or traded) a LOT of books over my lifetime. This is one book that will stay in my collection!

For anyone who is interested in either Passover, or the history of the Jews during and after the Holocaust, I recommend this book highly. It is an addition to the traditional service, and does not have a format of a start to finish Haggadah. It is more for historical value and understanding.

I bought a used copy and was so very pleased. The artwork is taken from the actual haggadah. It is impressive, a wonderful addition to any library or haggadot collection.

The content of the book is vivid and very powerful. The book itself, as printed is disappointing. Somehow I expected it to be rougher and less like a 21st century printed book. I had expected a simulation of an old book, with "woodcut" pictures and old type,

This is a wonderful book that is a guiding example of the ability for the Jews of the Holocaust to survive the incomprehensible and still not give up on their faith.

I didn't know what to expect. I wanted it for an historic document and for that it is so sad but perfect. We must not forget.

Excellent and came on time.

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Kamis, 07 Juli 2016

Download What the River Says: Whitewater Journeys Along the Inner Frontiers, by Jeff Wallach

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What the River Says: Whitewater Journeys Along the Inner Frontiers, by Jeff Wallach


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What the River Says: Whitewater Journeys Along the Inner Frontiers, by Jeff Wallach

Amazon.com Review

Jeff Wallach takes us beneath the adrenaline rush of river running to get at the true, powerful depth of the experience -- how and why a week on a wilderness river touches so many people so profoundly.

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Review

What The River Says: Whitewater Journeys Along The Inner Frontier takes the reader beneath the surface splendor and adrenaline rush of river running to get at the true, powerful depth of the experience -- how and why a week on a wilderness river touches so many people so profoundly. Besides revealing the outrageous and poignant stories of guides and passengers, What The River Says considers the effects of wilderness, pioneer history, the role of women on the river, the high price of living your dreams, and the impact of the frontier myth. What The River Says is highly recommended reading for the armchair adventurer and perfect library acquistion choice for the whitewater canoeist. -- Midwest Book Review

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Product details

Paperback: 203 pages

Publisher: Blue Heron Pub (July 1, 1996)

Language: English

ISBN-10: 0936085355

ISBN-13: 978-0936085357

Product Dimensions:

5.8 x 0.8 x 8.8 inches

Shipping Weight: 11.2 ounces

Average Customer Review:

5.0 out of 5 stars

3 customer reviews

Amazon Best Sellers Rank:

#2,739,978 in Books (See Top 100 in Books)

Item and shipping were excellent. Very pleased.

Excellent transaction, item as described

Up front: I know Jeff Wallach -- as a golfer and golf writer. So, it was with some surprise that I learned he had written a book about river rafting. When I started reading it I was certain there was no way Jeff could sustain an entire book on one summer's experience on the river. But he did, and admirably. This is a book for anyone interested in nature writing at its best. Not only are there dozens of vignettes and insights into what it's like to go on a river tour by dory, but Wallach gives a clear historical perspective of the wilderness and its endangerment as well. Would I read this book again? You bet.

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Senin, 13 Juni 2016

Get Free Ebook Berlitz Spanish For Your Trip (Berlitz For Your Trip)

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Book Description

Spanish For Your Trip is part of a relaunched series of beginner’s courses in 29 languages, with a contemporary new design and improved booklet, and at a great price with no competition at this price point.

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Product details

Series: Berlitz For Your Trip

Audio CD: 24 pages

Publisher: Berlitz Language; 2 edition (March 1, 2015)

Language: English

ISBN-10: 9781780044439

ISBN-13: 978-1780044439

ASIN: 1780044437

Product Dimensions:

5.5 x 0.8 x 7.8 inches

Shipping Weight: 4 ounces (View shipping rates and policies)

Average Customer Review:

2.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#1,017,254 in Books (See Top 100 in Books)

Not particularly useful. You won't learn much.

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Sabtu, 11 Juni 2016

Free Download A Girl and Her Greens: Hearty Meals from the Garden, by April Bloomfield

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Review

“April, April, April what a chef! Delicious, brilliant, inspiring... With her book, A Girl and Her Pig, you can now sample her splendid food in your own kitchen.” (Fergus Henderson on A Girl and Her Pig)“In a sneak peek at her new cookbook, A Girl and Her Greens, Bloomfield offers her crazy-good recipe for pan-roasted carrots with carrot-top pesto, shaved carrot salad, and creamy burrata.” (Saveur 100 Cooks' Edition)“What makes Ms. Bloomfield’s simple food so satisfying-both at her restaurants like the Breslin and the Spotted Pig, and in her previous book, A Girl and Her Pig-are its pinpoint-perfect textures, flavors and seasonings.” (New York Times)“…I can’t imagine anyone being able to write about vegetables the way [Bloomfield] does without truly loving them… [M]y only frustration with Bloomfield’s book so far has been that the options are so tempting, it’s hard to know where to begin.” (Washington Post)“April Bloomfield...brings her irresistible, amped-up attitude to A Girl and Her Greens: Hearty Meals from the Garden. Bloomfield finds the same delight in fresh peas as she does in a juicy steak…her recipes all have chatty, supportive and meticulous instructions.” (BookPage)“Known for her whole-animal approach, chef April Bloomfield compares her love for lamb shoulders and suckling pigs to action films. ‘You probably don’t want them all the time,’ she writes. What we do want is more of her kale polenta.” (Cooking Light)“Famous for her meaty dishes..., April Bloomfield is ready to show off her vegetable side... A Girl includes recipes for crushed spring peas with mint, whole pot-roasted cauliflower with tomatoes and anchovies and a butternut squash coconut tart.” (New York Daily News)“New York City chef April Bloomfield follows up her 2012 debut A Girl and Her Pig with this treatise on vegetables... Greens is arranged seasonally and focuses on the lighter side of Bloomfield’s cooking.” (Epicurious)“My favorite thing about the recipes I tried, from the crushed spring peas with mint to the fingerling potatoes in butter, was the small details, carefully explained in Bloomfield’s instructions, that pushed the simplest dish upward from good to great.” (Bloomberg Business)“The chef, restaurant owner, and author of the critically lauded A Girl and Her Pig presents a beautiful, full-color cookbook that offers tantalizing seasonal recipes for a wide variety of vegetables, from summer standbys such as zucchini to earthy novelties like sunchokes.” (Publishers Weekly)

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From the Back Cover

The vegetable-centric follow-up to the beloved cookbook A Girl and Her Pig, by the winner of the 2014 James Beard award for Best Chef in New YorkFrom the chef and author of the critically lauded A Girl and Her Pig comes a beautiful, fully illustrated cookbook that offers scrumptious seasonal recipes for her true love—vegetables. Although her name is practically synonymous with nose-to-tail cooking, April Bloomfield's heart belongs to the humble potato, to sweet corn and zucchini, to winter squash and Treviso, to sugar snap peas and ramps.In recipes such as Whole Pot-Roasted Cauliflower with Tomatoes and Anchovies, Tagliatelle with Asparagus and Parmesan Fonduta, and Crushed Spring Peas with Mint, April demonstrates the keys to her unforgettable food: honest ingredients, attention to detail, and affection for the sensual pleasures of cooking and eating.Lively and down-to-earth, A Girl and Her Greens features insightful sidebars and tips on April's techniques and charming narratives that reveal her sources of inspiration.

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Product details

Hardcover: 272 pages

Publisher: Ecco; 1st Edition edition (April 21, 2015)

Language: English

ISBN-10: 9780062225887

ISBN-13: 978-0062225887

ASIN: 006222588X

Product Dimensions:

7.5 x 1 x 9.2 inches

Shipping Weight: 2 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

43 customer reviews

Amazon Best Sellers Rank:

#17,317 in Books (See Top 100 in Books)

Absolutely love it....just in time for all the fresh vegetables and greens at the farmers markets and my small garden....loved the boiled potatoes with mint and butter, the roasted carrots with carrot top pesto and burrata, pot roasted artichokes and white wine and capers....all really simple but heavenly delicious...perfect for how I love to eat my veggies with a creative touch.

I've had this book for over a year, and already its worn and covered in my endeavors to make homemade meals.Its beautiful, fun to read, the recipes are AMAZING, and I'm so happy I found this. Personally, I think everyone should have this book in their kitchen.

This isn't for beginners and that's what I love about it.

Book was as expected. Terrific. Great service and delivery too. Very happy

In an effort to eat healthier, I am always looking for good vegetable-centric recipe books. Chef Bloomfield has some great (or should I say marvelous) ones in this beautiful book. Great engaging stories help bring the recipes alive. My favorite recipes: Salad Sandwiches (I used the Heinz salad ream though), Morels w/ Madeira Cream on Toast - (great dinner paired with a simple greens salad and chilled pinot grigio); Spiced Carrots with yogurt (with brown rice); and the eggplant caponata (tossed with spaghetti and parmigiano reggiano shavings).My only critique is that a fair portion of these dishes are quite labor intensive and not really geared for weeknight meals. Having said that, a number of dishes can be stored in the fridge for several days and reheated but personally that's not the same as fresh and hot.

Love the book. Beautiful drawings and great photos but most of all wonderful vegetable-centric meals. Love reading her stories about how she learned her craft and thank you for sharing the recipes. A real gem!

I have made numerous recipes and all have exceeded my expectations! Creative use of fresh ingredients to bring out flavors and produce great tasting and looking food.

Funny, practical, self- deprecating and making you want to raise the bar in the way you think about food, from the way you buy it to the way you prepare and share it. I have over a hundred cook books and I like coming back to April's repertoire and recipes ! Enjoy!

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Senin, 23 Mei 2016

Download Ebook Human Dimension & Interior Space: A Source Book of Design Reference Standards, by Julius Panero Martin Zelnik

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Human Dimension & Interior Space: A Source Book of Design Reference Standards, by Julius Panero Martin Zelnik

Human Dimension & Interior Space: A Source Book of Design Reference Standards, by Julius Panero Martin Zelnik


Human Dimension & Interior Space: A Source Book of Design Reference Standards, by Julius Panero Martin Zelnik


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Human Dimension & Interior Space: A Source Book of Design Reference Standards, by Julius Panero Martin Zelnik

About the Author

Julius Panero, AIA, ASID, is a practicing architect, interior designer, and an associate professor of interior design at the Fashion Institute of Technology (FIT) in New York. He has taught interior design for the last twenty years and was the former chairperson of the Interior Design department at FIT. A graduate of Pratt Institute, where he received a bachelor of architecture's degree, and Columbia University, where he received a master of science degree in urban planning, Panero is a member of the American Institute of Architects, the American Society of Interior Designers, and a fellow of the Royal Society of the Arts, London. Licensed to practice architecture in New York, Panero is a principal in the consulting firm of Panero Zelnik Associates, Architects/Interior Designers. He is also the author of Anatomy for Interior Designers and a contributing author to Time-Saver Standards. Martin Zelnik, AIA, ASID, NCARB, is a practicing architect, interior designer, and an assistant professor of interior design at the Fashion Institute of Technology in New York, where he has taught interior design for the last ten years. A graduate of Brandeis University, where he received a bachelor of fine arts degree, and Columbia University, where he earned a master of architecture degree, Zelnik is a member of the American Institute of Architects, the New York Society of Architects, the Interior Design Educators Council, and the American Society of Interior Designers. A special consultant to the National Council of Interior Design Qualification, Zelnick is a principal in the New York consulting firm of Panero Zelnik Associates, Architects/Interior Designers.

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Excerpt. © Reprinted by permission. All rights reserved.

In examining the relationship between human dimension and dining spaces, the areas of most concern to the designer are the clearances around the table and the number of people a table of a particular size can accommodate. The clearance between the edge of the table and the wall or any other physical obstruction must at the very least accommodate two elements: (1) the space occupied by the chair and (2) the maximum body breadth of a person of a larger body size as he circulates between the chair an the wall. In dealing with the space occupied by the chair, it should be noted that its position, relative to the edge of the table, will change several times during the course of a meal. Towards the end of a meal, perhaps while the person is engaged in informal conversation or in an effort to change body posture, the chair may be extended farther from the table. As a person leaves the table, the chair may be located even farther away. Comfortable clearance should assume the chair to be at its farthest distance from the table.

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Product details

Hardcover: 320 pages

Publisher: Watson-Guptill; Revised ed. edition (1979)

Language: English

ISBN-10: 9780823072712

ISBN-13: 978-0823072712

ASIN: 0823072711

Product Dimensions:

9.3 x 1.1 x 12.2 inches

Shipping Weight: 3.2 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

76 customer reviews

Amazon Best Sellers Rank:

#46,052 in Books (See Top 100 in Books)

It sits atop my shelfbeautifully researchedand authored.It's the key to human-centereddesign or any design for thatmatter.It covers the golden ratioand leaves the bestwoven in the detailedmeasurements of body parts.It helped me design a delightfulbookcase and a mudroomthat doesn't feel claustrophobic.These days, I don't turn to itmuch, but I'm ever remindedof the wisdom it contains.for measure twice andcut once does you no good,if you're measuring the wrongthing.

Are you completely OCD regarding furniture placement and interior design? Have you ever been tormented trying to decide on perfect height to hang a picture? Then this book is your salvation! This bona fide authority on the minutiae interior spaces will tell you exactly how many inches your sofa should be from the coffee table, so you can worry about more important things, like the optimal layout of vegetables in your crisper drawer!

This is the definitive book if you are going to design and build furniture, living and working spaces, or making something to fit the human body! Plenty of descriptive information to accomplish the job!

Great reference for anyone that builds stuff for humans. The diagrams and tables clearly state the dimensions necessary for the size of things to "feel" correct and be comfortable to use.

Great book, also have the nice price.

Excellent for architects students

I really didn't expect this book t be so great, it's a must have if you make furniture.

This book is simply awesome for people designing both furniture and buildings. Even though it does not give you details for all possible situations, it is a very well set up book that is simple to use.I give it a star less for the sloppy conversions into metric. (I would rather be interested in rounded up figures than in the exact measurements).All by all more than worth its money

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Sabtu, 21 Mei 2016

PDF Download Media Servers for Lighting Programmers: A Comprehensive Guide to Working with Digital Lighting

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Media Servers for Lighting Programmers: A Comprehensive Guide to Working with Digital Lighting

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"[Media Servers for Lighting Programmers is] a beautifully designed reference manual that covers virtually every aspect of the subject...the book's open layout and many screen shots make it easy to find what you're looking for--an outstanding accomplishment for such a highly technical subject." - Stephen Peithman, Off the Shelf

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About the Author

Vickie Claiborne is a Lighting and Digital Media Production Specialist for PRG Las Vegas. Her background in Lighting Design & Programming, Digital Media Design and Programming, and Lighting Console Training spans 20 years in the lighting industry. Vickie is also is a contributing writer for PLSN magazine covering topics on Digital Media and programming.

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Product details

Paperback: 248 pages

Publisher: Routledge; 1 edition (March 7, 2014)

Language: English

ISBN-10: 041572189X

ISBN-13: 978-0415721899

Product Dimensions:

7.2 x 0.8 x 9 inches

Shipping Weight: 1.5 pounds (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#215,513 in Books (See Top 100 in Books)

Great book, covers all the basics n more...

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Media Servers for Lighting Programmers: A Comprehensive Guide to Working with Digital Lighting PDF

Media Servers for Lighting Programmers: A Comprehensive Guide to Working with Digital Lighting PDF
Media Servers for Lighting Programmers: A Comprehensive Guide to Working with Digital Lighting PDF